When we started &grain, we wanted to focus on the “old world” artisanal way of making products – using only quality ingredients. So, we laid the foundation in our fresh bread – with each & every loaf baked daily on premise.

Then, we created a full sensorial experience, starting with the moment you walk in the door; From the aroma of baking bread, to the visual details of the antiques & decor, to your first bite of one of our gourmet dishes –– you’ll feel (& taste) the care we put into every step.